How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey-Day Jello?

You need 6 ingredients. The key ingredients include: 1 (6 oz.) pkg. cherry jello, 1 (16 oz.) can jellied cranberry sauce, 1 c. orange juice, 1 (16 to 20 oz.) can crushed pineapple (reserve juice), and more.

Is Turkey-Day Jello suitable as meat & poultry?

Yes, Turkey-Day Jello falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey-Day Jello?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey-Day Jello Recipe

Name: Turkey-Day Jello
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (6 oz.) pkg. cherry jello; 1 (16 oz.) can jellied cranberry sauce; 1 c. orange juice; 1 (16 to 20 oz.) can crushed pineapple (reserve juice); 2 stalks celery, diced; 1 c. walnuts, chopped

Turkey-Day Jello – a delicious recipe with cherry jello, cranberry sauce, orange juice, pineapple, stalks celery, walnuts. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (6 oz.) pkg. cherry jello
1 (16 oz.) can jellied cranberry sauce
1 c. orange juice
1 (16 to 20 oz.) can crushed pineapple (reserve juice)
2 stalks celery, diced
1 c. walnuts, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
441 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Turkey-Day Jello

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