How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Crunch?

You need 8 ingredients. The key ingredients include: 3 c. cooked, chopped turkey, 1 (4 oz.) can drained, sliced mushrooms, 1/4 c. chopped celery, 1/4 c. chopped onion, and more.

Is Turkey Crunch suitable as meat & poultry?

Yes, Turkey Crunch falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey Crunch?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Crunch Recipe

Name: Turkey Crunch
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. cooked, chopped turkey; 1 (4 oz.) can drained, sliced mushrooms; 1/4 c. chopped celery; 1/4 c. chopped onion; 1 (2 oz.) jar chopped, drained pimentos; 2 c. mushroom soup; 1 c. milk; 1 can Chinese noodles

Turkey Crunch – a delicious recipe with turkey, mushrooms, celery, onion, pimentos, mushroom soup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 c. cooked, chopped turkey
1 (4 oz.) can drained, sliced mushrooms
1/4 c. chopped celery
1/4 c. chopped onion
1 (2 oz.) jar chopped, drained pimentos
2 c. mushroom soup
1 c. milk
1 can Chinese noodles

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
788 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Turkey Crunch

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