Turkey Cranberry Turnovers

1. 1

   Preheat oven to 400F (200C).

2. 2

   In a small saucepan, over medium-high heat, saute cranberries, sugar, orange zest and orange juice until berries pop.

3. 3

   Mash lightly with a fork.

4. 4

   Meanwhile, in a skillet, melt butter over medium heat.

5. 5

   Saute onion until tender.

6. 6

   Stir in cranberry mixture, turkey, salt and pepper; let cool.

7. 7

   Use the puff pastry sheets to form 8 turnovers, using the turkey mixture as filling.

8. 8

   Place on a baking sheet and bake for 20 to 25 minutes, or until browned and puffed.

* Per serving · 4 servings · Values may vary.

No additional tips available.