Turkey Cheese Surprise

Name: Turkey Cheese Surprise
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground turkey; 1/2 c. stuffing mix; 1/2 c. chopped apple; 1/2 c. Parmesan cheese; 1 Tbsp. butter or margarine; 2 eggs; 1/2 c. Ricotta cheese; 2 Tbsp. Parmesan cheese; 1/2 tsp. poultry seasoning; garlic salt; pepper; 1/2 c. chopped onions; 4 oz. Mozzarella cheese; 1 c. dry bread crumbs; vegetable oil

Eats Now Editorial Team · 610 kcal · Meat & Poultry

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Turkey Cheese Surprise – a delicious recipe with ground turkey, stuffing mix, apple, Parmesan cheese, butter, eggs. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground turkey
1/2 c. stuffing mix
1/2 c. chopped apple
1/2 c. Parmesan cheese
1 Tbsp. butter or margarine
2 eggs
1/2 c. Ricotta cheese
2 Tbsp. Parmesan cheese
1/2 tsp. poultry seasoning
garlic salt
pepper
1/2 c. chopped onions
4 oz. Mozzarella cheese
1 c. dry bread crumbs
vegetable oil

1
Mix ground turkey, stuffing, 2 tablespoons Parmesan cheese, apples and poultry seasoning.
2
Add garlic salt, pepper and onions. Add eggs and Ricotta cheese and blend all together.
3
Cut Mozzarella cheese into cubes.
4
Form meat mixture around these cheese cubes.

610

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 lb. ground turkey, 1/2 c. stuffing mix, 1/2 c. chopped apple, 1/2 c. Parmesan cheese, and more.

Yes, Turkey Cheese Surprise falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
610 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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