How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Casserole?

You need 6 ingredients. The key ingredients include: 4 cups leftover prepared stuffing, divided, 1 lb leftover cooked turkey, coarsely chopped, ¾ cup mayonnaise, ¼ cup whole berry cranberry sauce, and more.

Is Turkey Casserole suitable as meat & poultry?

Yes, Turkey Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Casserole Recipe

Name: Turkey Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups leftover prepared stuffing, divided; 1 lb leftover cooked turkey, coarsely chopped; ¾ cup mayonnaise; ¼ cup whole berry cranberry sauce; 2 cups leftover mashed potatoes; 1 ½ cups shredded mozzarella cheese

Turkey Casserole – a delicious recipe with leftover prepared stuffing, turkey, mayonnaise, cranberry sauce, leftover mashed potatoes, mozzarella cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 cups leftover prepared stuffing, divided
1 lb leftover cooked turkey, coarsely chopped
¾ cup mayonnaise
¼ cup whole berry cranberry sauce
2 cups leftover mashed potatoes
1 ½ cups shredded mozzarella cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
731 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Turkey Casserole

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