How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Caldo Tlalpeno?

You need 10 ingredients. The key ingredients include: 1 1/2 teaspoons olive oil, 1 1/2 cups chopped onion, 2/3 cup grape or cherry tomatoes, halved, 1 garlic clove, minced, and more.

Is Turkey Caldo Tlalpeno suitable as meat & poultry?

Yes, Turkey Caldo Tlalpeno falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey Caldo Tlalpeno?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Caldo Tlalpeno Recipe

Name: Turkey Caldo Tlalpeno
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 teaspoons olive oil; 1 1/2 cups chopped onion; 2/3 cup grape or cherry tomatoes, halved; 1 garlic clove, minced; 1 to 2 teaspoons minced canned chipotle chiles in adobo sauce; 1 (15 1/2-ounce) can chickpeas (garbanzo beans), drained; 1 1/2 cups chopped cooked turkey; 1/2 teaspoon salt; 1/4 cup thinly sliced green onions; 4 lime wedges

Turkey Caldo Tlalpeno

Eats Now Editorial Team · 344 kcal · Meat & Poultry

Turkey Caldo Tlalpeno – a delicious recipe with olive oil, onion, grape, garlic, chiles, chickpeas. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Turkey Caldo Tlalpeno

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