How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Cabbage Bake (Weight Watchers) ?

You need 10 ingredients. The key ingredients include: 1 lb. Extra Lean Ground Turkey, 1 Large Onion (chopped), 4 Garlic Cloves (minced), 1 Pepper (any color), and more.

Is Turkey Cabbage Bake (Weight Watchers) suitable as meat & poultry?

Yes, Turkey Cabbage Bake (Weight Watchers) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey Cabbage Bake (Weight Watchers) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Cabbage Bake (Weight Watchers) Recipe

Name: Turkey Cabbage Bake (Weight Watchers)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. Extra Lean Ground Turkey; 1 Large Onion (chopped); 4 Garlic Cloves (minced); 1 Pepper (any color); 2 Tablespoons Cajun Spice; 1 Tablespoon Broth (any kind); 1 Cabbage (chopped); 1 25 oz. jar of Tomatoe Sauce; 1 cup white rice (raw); Chopped Parsley (optional)

Try this homemade Turkey Cabbage Bake (Weight Watchers) recipe the whole family will love. Made with Extra Lean Ground Turkey, Onion, Garlic and Pepper.…

This Turkey Cabbage Bake (Weight Watchers) relies on simple, everyday ingredients such as extra lean ground turkey, large onion (chopped), garlic cloves (minced) and pepper (any color). It comes together quickly and makes 4 servings, at about 531 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Turkey Cabbage Bake (Weight Watchers)

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions