Turkey Burgers With Mozzarella And Roasted Peppers Recipe

Name: Turkey Burgers With Mozzarella And Roasted Peppers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground turkey; 1/4 cup diced onion; 1 tablespoon balsamic vinegar; 1 teaspoon dried oregano; 1/2 teaspoon salt; 1/4 teaspoon ground black pepper; 2 whole roasted red peppers, halved (from water packed jar); 4 ounces part-skim mozzarella cheese, in 4 slices; 4 multigrain hamburger buns; nonstick cooking spray

Servings: persons

1 lb ground turkey
1/4 cup diced onion
1 tablespoon balsamic vinegar
1 teaspoon dried oregano
1/2 teaspoon salt
1/4 teaspoon ground black pepper
2 whole roasted red peppers, halved (from water packed jar)
4 ounces part-skim mozzarella cheese, in 4 slices
4 multigrain hamburger buns
nonstick cooking spray

1
If grilling, spray grill rack with cooking spray and fire it up.
2
If pan-frying like me, spray pan, but wait to heat it until almost ready to cook the patties.
3
Mix turkey, onion, vinegar, oregano, salt and black pepper in a bowl until combined; but try not to overwork the turkey, since too much handling will make it tough.
4
Form mixture into four patties.
5
Sear patties one minute per side, then turn down heat, or move to cooler part of grill.
6
Cook 3-5 minutes per side, or until center isn't pink anymore.
7
Top with roasted peppers and cheese, and keep on heat until cheese melts.
8
Transfer to buns, add preferred condiments and enjoy.

461

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb ground turkey, 1/4 cup diced onion, 1 tablespoon balsamic vinegar, 1 teaspoon dried oregano, and more.

Yes, Turkey Burgers With Mozzarella And Roasted Peppers falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Burgers With Mozzarella And Roasted Peppers

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