Turkey Burgers with Barbecue Sauce Recipe

Name: Turkey Burgers with Barbecue Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds turkey meat minced; 1 tablespoon white wine; 1 each onions finely chopped; 1 teaspoon tarragon leaves fresh; 1 medium onions finely sliced; 1 each green bell peppers sliced; 14 ounces tomatoes chopped; 1 teaspoon red hot pepper sauce; 2 cloves garlic crushed; 4 ounces mushrooms sliced; 1 teaspoon oregano dried

Servings: persons

1
Place minced turkey in a large bowl.
2
Add onion, wine and herbs.
3
Mix together well and season to taste.
4
Shape into 12 burgers.
5
Place on a tray and set aside.
6
To make the sauce dry fry the onions and add the garlic.
7
Cook until a pale golden brown.
8
Add pepper and continue to cook for 5 minutes.
9
Add mushrooms, tomatoes and oregano and cook for 5 to 10 minutes.
10
Add tabasco sauce and season to taste.
11
Heat to grill to moderate and grill the burgers for about 7 minutes each side until cooked.
12
Serve immediately.
13
Chicken may be used instead of turkey.

484

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 pounds turkey meat minced, 1 tablespoon white wine, 1 each onions finely chopped, 1 teaspoon tarragon leaves fresh, and more.

Yes, Turkey Burgers with Barbecue Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Turkey Burgers with Barbecue Sauce

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions