How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Burgers(Low-Fat) ?

You need 7 ingredients. The key ingredients include: 1 lb. ground turkey, 1/4 c. dried breadcrumbs, 2 Tbsp. finely chopped onions, 2 Tbsp. ketchup, and more.

Is Turkey Burgers(Low-Fat) suitable as meat & poultry?

Yes, Turkey Burgers(Low-Fat) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey Burgers(Low-Fat) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Burgers(Low-Fat) Recipe

Name: Turkey Burgers(Low-Fat)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground turkey; 1/4 c. dried breadcrumbs; 2 Tbsp. finely chopped onions; 2 Tbsp. ketchup; 1/2 Tbsp. Worcestershire sauce; 1/2 Tbsp. soy sauce; 1/4 tsp. black ground pepper

Turkey Burgers(Low-Fat) – a delicious recipe with ground turkey, breadcrumbs, onions, ketchup, Worcestershire sauce, soy sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground turkey
1/4 c. dried breadcrumbs
2 Tbsp. finely chopped onions
2 Tbsp. ketchup
1/2 Tbsp. Worcestershire sauce
1/2 Tbsp. soy sauce
1/4 tsp. black ground pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
265 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Turkey Burgers(Low-Fat)

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