Turkey Burgers Recipe

Name: Turkey Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 medium onion; 1 pound lean ground turkey; 1 tablespoon Worcestershire sauce; 2 tablespoons ketchup; 3/4 teaspoon salt; Freshly ground pepper to taste; 4 hamburger buns, preferably whole wheat; 1 tablespoon canola oil, or use pan spray; Sliced tomato; Sliced onion; Iceberg lettuce; Pickles; Sliced red pepper; Ketchup and mustard

Servings: persons

1/2 medium onion
1 pound lean ground turkey
1 tablespoon Worcestershire sauce
2 tablespoons ketchup
3/4 teaspoon salt
Freshly ground pepper to taste
4 hamburger buns, preferably whole wheat
1 tablespoon canola oil, or use pan spray
Sliced tomato
Sliced onion
Iceberg lettuce
Pickles
Sliced red pepper
Ketchup and mustard

1
Grate the onion on the fine holes of a grater.
2
You should have about two tablespoons of grated onion (and a lot of juice, which you can discard).
3
Place in a bowl with the ground turkey, Worcestershire sauce, ketchup, salt and pepper.
4
Using a fork, mix together well.
5
Shape into four patties the mixture will be quite moist and press the patties into 1/2-inch thick rounds.
6
Heat the canola oil in a nonstick griddle or large nonstick frying pan over medium-high heat.
7
(Alternately, spray the griddle or pan with pan spray.)
8
When you can feel the heat while holding your hand just above griddle or pan, cook the patties for five minutes on each side.
9
Serve on buns, with the condiments of your choice.

403

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1/2 medium onion, 1 pound lean ground turkey, 1 tablespoon Worcestershire sauce, 2 tablespoons ketchup, and more.

Yes, Turkey Burgers falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Burgers

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