Turkey Burger Pie

1. 1

   In a large skillet over medium heat, cook turkey and onion until meat is no longer pink; drain. Transfer to a 9-in. pie plate coated with cooking spray. Sprinkle with cheese.

2. 2

   In a small bowl, combine the egg substitute, milk and baking mix. Pour over cheese. Bake at 400u00b0 for 20-25 minutes or until golden brown and a knife inserted in the center comes out clean.

* Per serving · 4 servings · Values may vary.

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