How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Breast with Stuffing and Gravy?

You need 5 ingredients. The key ingredients include: 1 fresh or thawed frozen whole turkey breast (5 lb./2.2 kg), 1 Tbsp. oil, 2 pkg. (120 g each) Stove Top Stuffing Mix for Chicken, 2 cans (254 mL each) turkey gravy, and more.

Is Turkey Breast with Stuffing and Gravy suitable as meat & poultry?

Yes, Turkey Breast with Stuffing and Gravy falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey Breast with Stuffing and Gravy?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Breast with Stuffing and Gravy Recipe

Name: Turkey Breast with Stuffing and Gravy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 fresh or thawed frozen whole turkey breast (5 lb./2.2 kg); 1 Tbsp. oil; 2 pkg. (120 g each) Stove Top Stuffing Mix for Chicken; 2 cans (254 mL each) turkey gravy; 1/4 cup sour cream

Turkey Breast with Stuffing and Gravy – a delicious recipe with turkey breast, oil, Chicken, turkey gravy, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 fresh or thawed frozen whole turkey breast (5 lb./2.2 kg)
1 Tbsp. oil
2 pkg. (120 g each) Stove Top Stuffing Mix for Chicken
2 cans (254 mL each) turkey gravy
1/4 cup sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
652 kcal
Category
Meat & Poultry

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Turkey Breast with Stuffing and Gravy

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