Warm up with this hearty Turkey And Wild Rice Soup recipe. Made with butter, onion, flour and tarragon. Easy step-by-step instructions included.
This Turkey And Wild Rice Soup relies on simple, everyday ingredients such as butter or margarine, onion, chopped, flour and pint half and half. It comes together quickly and makes 4 servings, at about 1008 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026