Turkey and Wild Rice Casserole Recipe

Name: Turkey and Wild Rice Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup wild rice; 1 pound mushrooms, sliced; 1 onion, chopped; 6 tablespoons butter; 3 cups diced, cooked turkey; 1/2 cup sliced almonds, blanched; 2 teaspoons salt; 1/4 teaspoon freshly ground black pepper; 3 1/2 cups turkey or chicken broth; 1 cup heavy cream; 3 tablespoons freshly grated Parmesan cheese

Servings: persons

1 cup wild rice
1 pound mushrooms, sliced
1 onion, chopped
6 tablespoons butter
3 cups diced, cooked turkey
1/2 cup sliced almonds, blanched
2 teaspoons salt
1/4 teaspoon freshly ground black pepper
3 1/2 cups turkey or chicken broth
1 cup heavy cream
3 tablespoons freshly grated Parmesan cheese

1
Wash the rice thoroughly and cover with boiling water.
2
Let soak for 1 hour.
3
Drain well.
4
Preheat the oven to 350F.
5
Saute the mushrooms and onion in 3 tablespoons butter for 10 minutes.
6
Place in a buttered ovenproof casserole, along with the rice, turkey, almonds, and salt and pepper.
7
Add the broth and cream; mix lightly.
8
Cover and bake in the preheated oven for 1 1/2 hours.
9
Remove the cover, sprinkle with the cheese, and dot with the remaining butter.
10
Increase the heat to 450F and bake for 5 minutes longer.

1396

kcal

Calories

Fat

Carbs

134

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 cup wild rice, 1 pound mushrooms, sliced, 1 onion, chopped, 6 tablespoons butter, and more.

Yes, Turkey and Wild Rice Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey and Wild Rice Casserole

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