How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey And Stuffing Bake?

You need 8 ingredients. The key ingredients include: 1/2 c. oleo, 1 1/4 c. boiling water, 3 1/2 c. seasoned bread crumbs, 1 can Durkee French fried onions, and more.

Is Turkey And Stuffing Bake suitable as meat & poultry?

Yes, Turkey And Stuffing Bake falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey And Stuffing Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey And Stuffing Bake Recipe

Name: Turkey And Stuffing Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. oleo; 1 1/4 c. boiling water; 3 1/2 c. seasoned bread crumbs; 1 can Durkee French fried onions; 1 can cream of celery soup; 3/4 c. milk; 1 1/2 c. cubed cooked turkey; 1 (10 oz.) pkg. frozen peas, thawed

Turkey And Stuffing Bake – a delicious recipe with oleo, boiling water, bread crumbs, onions, cream of celery soup, milk. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 c. oleo
1 1/4 c. boiling water
3 1/2 c. seasoned bread crumbs
1 can Durkee French fried onions
1 can cream of celery soup
3/4 c. milk
1 1/2 c. cubed cooked turkey
1 (10 oz.) pkg. frozen peas, thawed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
937 kcal
Category
Meat & Poultry

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Turkey And Stuffing Bake

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