How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey And Sausage Stew ?

You need 20 ingredients. The key ingredients include: 1 pound ground turkey meat, 1 chicken sausage, 1 chopped onion, 1 chopped red bell pepper, and more.

Is Turkey And Sausage Stew suitable as soups & stews?

Yes, Turkey And Sausage Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Turkey And Sausage Stew ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey And Sausage Stew Recipe

Name: Turkey And Sausage Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound ground turkey meat; 1 chicken sausage; 1 chopped onion; 1 chopped red bell pepper; 1 seeded, stemmed, and chopped jalapeno; 2 bay leaves; 5 chopped cloves of garlic; 1 can crushed tomatoes; 2 cans kidney beans; 1 bag baby spinach; Chili powder; Cumin; Brown sugar; Black pepper; Oregano; Basil; Cayenne; Juice and zest of lime; Tabasco; Grated cheddar

Warm up with this hearty Turkey And Sausage Stew recipe. Made with turkey meat, chicken sausage, onion and red bell pepper. Easy step-by-step instructio…

This Turkey And Sausage Stew relies on simple, everyday ingredients such as ground turkey meat, chicken sausage, chopped onion and chopped red bell pepper. It comes together quickly and makes 4 servings, at about 716 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Turkey And Sausage Stew

Tips for the best results

Variations & substitutions

My Personal Notes

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