How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey And Sauekraut Stew?

You need 9 ingredients. The key ingredients include: 2 tbsp oil, 800 g turkey breast, chopped, 1 medium onion, diced, 2 medium leeks, sliced, and more.

Is Turkey And Sauekraut Stew suitable as soups & stews?

Yes, Turkey And Sauekraut Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Turkey And Sauekraut Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey And Sauekraut Stew Recipe

Name: Turkey And Sauekraut Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tbsp oil; 800 g turkey breast, chopped; 1 medium onion, diced; 2 medium leeks, sliced; 850 ml jar of sauerkraut; 500 ml vegetable stock; 2 tsp sambal oelek; 425 ml can of kidney beans, drained and rinsed; 3-4 stems parsley, chopped

Turkey And Sauekraut Stew – a delicious recipe with oil, turkey breast, onion, leeks, sauerkraut, oelek. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 tbsp oil
800 g turkey breast, chopped
1 medium onion, diced
2 medium leeks, sliced
850 ml jar of sauerkraut
500 ml vegetable stock
2 tsp sambal oelek
425 ml can of kidney beans, drained and rinsed
3-4 stems parsley, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
622 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Turkey And Sauekraut Stew

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