How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey And Rice Casserole?

You need 9 ingredients. The key ingredients include: 2 c. cooked rice (noodles may be substituted), 1 c. mushroom soup, 1 can mushroom pieces, 1 egg, well beaten, and more.

Is Turkey And Rice Casserole suitable as meat & poultry?

Yes, Turkey And Rice Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey And Rice Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey And Rice Casserole Recipe

Name: Turkey And Rice Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. cooked rice (noodles may be substituted); 1 c. mushroom soup; 1 can mushroom pieces; 1 egg, well beaten; 2 c. diced turkey; 1/2 c. diced celery; 1 Tbsp. chopped onion; 1 c. turkey broth; 1/2 c. diced American cheese

Turkey And Rice Casserole – a delicious recipe with rice, mushroom soup, mushroom pieces, egg, turkey, celery. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 c. cooked rice (noodles may be substituted)
1 c. mushroom soup
1 can mushroom pieces
1 egg, well beaten
2 c. diced turkey
1/2 c. diced celery
1 Tbsp. chopped onion
1 c. turkey broth
1/2 c. diced American cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
970 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Turkey And Rice Casserole

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