How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey And Potato Soup With Bacon?

You need 11 ingredients. The key ingredients include: 1 tablespoon canola oil, 1 1/2 cups chopped onion (about 1 large onion), 1 cup chopped celery, 2 carrots, halved lengthwise and thinly sliced (about 1 cup), and more.

Is Turkey And Potato Soup With Bacon suitable as soups & stews?

Yes, Turkey And Potato Soup With Bacon falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Turkey And Potato Soup With Bacon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey And Potato Soup With Bacon Recipe

Name: Turkey And Potato Soup With Bacon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon canola oil; 1 1/2 cups chopped onion (about 1 large onion); 1 cup chopped celery; 2 carrots, halved lengthwise and thinly sliced (about 1 cup); 1 ounce Canadian bacon, chopped; 3 cups fat-free, less-sodium chicken broth; 3 cups chopped cooked turkey (about 1 pound); 2 1/2 cups mashed cooked peeled baking potatoes; 1 tablespoon chopped fresh sage; 1/4 teaspoon freshly ground black pepper; Sage sprigs (optional)

Warm up with this hearty Turkey And Potato Soup With Bacon recipe. Made with canola oil, onion, celery and carrots. Easy step-by-step instructions inclu…

This Turkey And Potato Soup With Bacon relies on simple, everyday ingredients such as canola oil, chopped celery, canadian bacon, chopped and chopped fresh sage. It comes together quickly and makes 4 servings, at about 890 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Turkey And Potato Soup With Bacon

Tips for the best results

Variations & substitutions

My Personal Notes

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