How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey And Potato Pie?

You need 17 ingredients. The key ingredients include: 2 pie crusts, 2 1/2 c. chopped leftover turkey, 3 c. diced potatoes, 1 Tbsp. chopped onion, and more.

Is Turkey And Potato Pie suitable as baking & desserts?

Yes, Turkey And Potato Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Turkey And Potato Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Turkey And Potato Pie Recipe

Name: Turkey And Potato Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pie crusts; 2 1/2 c. chopped leftover turkey; 3 c. diced potatoes; 1 Tbsp. chopped onion; 1/3 c. chopped green pepper (optional); 1 can cream of chicken soup; 1 can milk; salt and pepper; sliced potatoes; sliced carrots; chopped onions; chopped green pepper; chopped celery; salt and pepper to taste; hamburger; 1 can tomato sauce; 1 can water

Bake this irresistible Turkey And Potato Pie at home. Made with leftover turkey, potatoes, onion and green pepper. Easy step-by-step instructions included.

This Turkey And Potato Pie relies on simple, everyday ingredients such as pie crusts, chopped leftover turkey, diced potatoes and chopped onion. It comes together quickly and makes 4 servings, at about 674 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Turkey And Potato Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Turkey And Potato Pie

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions