Bake this irresistible Turkey And Cornbread Casserole at home. Made with cream of mushroom soup, mixed vegetables, turkey meat and mayonnaise. Easy step…
This Turkey And Cornbread Casserole relies on simple, everyday ingredients such as cooked mixed vegetables, cooked chopped turkey meat, mayonnaise and water. It comes together quickly and makes 4 servings, at about 299 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026