How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey and Cheddar Burgers?

You need 11 ingredients. The key ingredients include: 1 lb ground turkey, 1 cup grated cheddar cheese, 1 tablespoon balsamic vinegar, 1 teaspoon parsley, and more.

Is Turkey and Cheddar Burgers suitable as meat & poultry?

Yes, Turkey and Cheddar Burgers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey and Cheddar Burgers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey and Cheddar Burgers Recipe

Name: Turkey and Cheddar Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground turkey; 1 cup grated cheddar cheese; 1 tablespoon balsamic vinegar; 1 teaspoon parsley; 1 tablespoon dried chives or 2 tablespoons of chopped fresh chives; 2 teaspoons dried onion; 2 teaspoons minced garlic; 1 teaspoon garlic powder; 1 dash salt; 1 dash pepper; 1 dash paprika

Turkey and Cheddar Burgers

Eats Now Editorial Team · 392 kcal · Meat & Poultry

Turkey and Cheddar Burgers – a delicious recipe with ground turkey, cheddar cheese, balsamic vinegar, parsley, chives, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Turkey and Cheddar Burgers

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