How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey and Blue Cheese Salad?

You need 17 ingredients. The key ingredients include: ⅓ cup light ranch salad dressing, 1 tablespoon 1% low-fat milk, 1 teaspoon bottled minced garlic, ½ teaspoon dried dill, and more.

Is Turkey and Blue Cheese Salad suitable as salads?

Yes, Turkey and Blue Cheese Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Turkey and Blue Cheese Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Turkey and Blue Cheese Salad Recipe

Name: Turkey and Blue Cheese Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ⅓ cup light ranch salad dressing; 1 tablespoon 1% low-fat milk; 1 teaspoon bottled minced garlic; ½ teaspoon dried dill; ¼ teaspoon salt; crushed red pepper flakes, to taste; 1 cup chopped plum tomato; ½ cup chopped celery; ½ cup chopped green onion; 4 ounces roasted turkey, cut into thin strips; 2 ounces crumbled blue cheese; 1 (8 ounce) bagpreshredded lettuce; 1 (15 1/2 ounce) can chickpeas, rinsed and drained (garbanzo beans); 1 anaheim chili, sliced into thin rounds (optional); 10 black olives, sliced thin; 3 tablespoons raisins; 3 tablespoons almonds, toasted and chopped fine

Turkey and Blue Cheese Salad

Eats Now Editorial Team · 252 kcal · Salads

Turkey and Blue Cheese Salad – a delicious recipe with light ranch salad dressing, milk, garlic, dill, salt, red pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Turkey and Blue Cheese Salad

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