How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey And Asparagus Casserole?

You need 7 ingredients. The key ingredients include: 1 (15 oz.) can asparagus, drained, or fresh cooked asparagus, 8 oz. sliced water chestnuts, drained, 3 1/2 c. diced cooked turkey, 1/4 c. grated Parmesan cheese, and more.

Is Turkey And Asparagus Casserole suitable as meat & poultry?

Yes, Turkey And Asparagus Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey And Asparagus Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey And Asparagus Casserole Recipe

Name: Turkey And Asparagus Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 oz.) can asparagus, drained, or fresh cooked asparagus; 8 oz. sliced water chestnuts, drained; 3 1/2 c. diced cooked turkey; 1/4 c. grated Parmesan cheese; 1 can cream of celery soup (undiluted); 3/4 c. mayonnaise; 1 can evaporated milk

Turkey And Asparagus Casserole – a delicious recipe with water chestnuts, turkey, Parmesan cheese, cream of celery soup, mayonnaise, milk. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (15 oz.) can asparagus, drained, or fresh cooked asparagus
8 oz. sliced water chestnuts, drained
3 1/2 c. diced cooked turkey
1/4 c. grated Parmesan cheese
1 can cream of celery soup (undiluted)
3/4 c. mayonnaise
1 can evaporated milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
850 kcal
Category
Meat & Poultry

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Turkey And Asparagus Casserole

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