Turkey Albondigas Soup Recipe

Name: Turkey Albondigas Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 pound ground turkey; 1/4 cup packed fresh white breadcrumbs; 1 egg; 1 1/2 teaspoons dried oregano; 8 cups canned low-salt chicken broth; 1 15-ounce can golden hominy, drained; 1 8-ounce can tomato sauce; 3 carrots, peeled, thinly sliced; 1 onion, finely chopped; 1 4-ounce can diced green chilies; 8 ounces coarsely chopped fresh spinach leaves; 1/2 cup chopped fresh cilantro

Servings: persons

3/4 pound ground turkey
1/4 cup packed fresh white breadcrumbs
1 egg
1 1/2 teaspoons dried oregano
8 cups canned low-salt chicken broth
1 15-ounce can golden hominy, drained
1 8-ounce can tomato sauce
3 carrots, peeled, thinly sliced
1 onion, finely chopped
1 4-ounce can diced green chilies
8 ounces coarsely chopped fresh spinach leaves
1/2 cup chopped fresh cilantro

1
Mix first 4 ingredients in medium bowl.
2
Season with salt and pepper.
3
Using wet hands, shape turkey mixture into 18 to 20 one-inch meatballs.
4
Bring broth to simmer in large pot over high heat.
5
Add meatballs and simmer 2 minutes to set shape.
6
Add hominy, tomato sauce, carrots, onion and chilies.
7
Reduce heat to medium; simmer until meatballs are cooked through and vegetables are tender, about 20 minutes.
8
(Can be made 1 day ahead.
9
Cool, cover and chill.
10
Bring to simmer before continuing.)
11
Add spinach and cilantro to soup and simmer until wilted, about 2 minutes.
12
Season with salt and pepper.

1065

kcal

Calories

Fat

Carbs

175

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 3/4 pound ground turkey, 1/4 cup packed fresh white breadcrumbs, 1 egg, 1 1/2 teaspoons dried oregano, and more.

Yes, Turkey Albondigas Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Albondigas Soup

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