How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey A La Veracruz?

You need 10 ingredients. The key ingredients include: 16 ounces deli turkey, 2 tablespoons olive oil, 2 cups onions, sliced, 1 tablespoon garlic, chopped, and more.

Is Turkey A La Veracruz suitable as meat & poultry?

Yes, Turkey A La Veracruz falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey A La Veracruz?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey A La Veracruz Recipe

Name: Turkey A La Veracruz
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 ounces deli turkey; 2 tablespoons olive oil; 2 cups onions, sliced; 1 tablespoon garlic, chopped; 1/2 cup green olives, sliced; 2 cups roma tomatoes, chopped; 1/2 cup chicken stock; 1/2 teaspoon crushed red pepper flakes; 1 tablespoon lemon juice; 8 cups cooked rice

Turkey A La Veracruz

Eats Now Editorial Team · 1739 kcal · Meat & Poultry

Turkey A La Veracruz – a delicious recipe with deli turkey, olive oil, onions, garlic, green olives, roma tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Turkey A La Veracruz

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