Turkey 3 Bean Chili – a delicious recipe with lean ground turkey, Salt, red pepper, pepper sauce, onion, green pepper. Easy to follow and perfect for any occasion.
Serves 4
Soups & Stews
Servings:persons
1
In large bottomed saucepan cook turkey until almost done, with the seasoning salt, red pepper and hot sauce.
2
Drain fat.
3
Add chopped onion, green pepper and garlic and sautee a few minutes.
4
Add remaining ingredients.
5
Simmer on low heat for 15 min or so, until flavors are blended, but veggies are still crisp.
605
kcal
Calories
14
g
Fat
60
g
Carbs
63
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 20 ingredients. The key ingredients include: 1 lb lean ground turkey, 1 -2 teaspoon Lawry's Seasoned Salt, 1 teaspoon red pepper flakes, 1 tablespoon matouk's hot pepper sauce, and more.
Yes, Turkey 3 Bean Chili falls under the Soups & Stews category and is a great choice for this type of meal.
Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.
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