Tupperware Sweet Roll Dough(All You Do Is Measure. Dough Makes Itself.)

1. 1

   Using very large Tupperware bowl, layer flour, salt, sugar, milk, water, eggs and yeast.

2. 2

   Do not stir!

3. 3

   Seal bowl and burp lid.

4. 4

   Let sit 30 to 45 minutes or until seal breaks.

5. 5

   Add 1 cup melted butter and stir until mixed.

6. 6

   Seal again and burp.

7. 7

   Let rise until double in size or the seal is broken (30 to 45 minutes).

8. 8

   Pour dough onto heavily floured surface and knead until smooth.

9. 9

   (Last step is easier to do 1/4 of the dough at a time.) Shape as desired.

10. 10

    Bake at 375u00b0.

* Per serving · 4 servings · Values may vary.

No additional tips available.