Tuna Squares

Name: Tuna Squares
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. Bisquick; 1/2 c. water; 2 cans tuna (6 1/2 oz. each); 1 1/2 c. shredded Swiss cheese; 1/2 c. chopped celery; 1/3 c. chopped green onions; 1/3 c. mayonnaise; 1/2 tsp. Worcestershire sauce; 1/4 tsp. salt; 1/8 tsp. pepper

Eats Now Editorial Team · 743 kcal · Seafood

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Tuna Squares – a delicious recipe with Bisquick, water, tuna, Swiss cheese, celery, green onions. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 c. Bisquick
1/2 c. water
2 cans tuna (6 1/2 oz. each)
1 1/2 c. shredded Swiss cheese
1/2 c. chopped celery
1/3 c. chopped green onions
1/3 c. mayonnaise
1/2 tsp. Worcestershire sauce
1/4 tsp. salt
1/8 tsp. pepper

1
Heat oven to 375u00b0.
2
Grease square pan, 9 x 9 x 2-inches.
3
Mix Bisquick and water until soft dough forms.
4
Pat dough in pan.
5
Mix remaining ingredients; spread evenly over dough.
6
Sprinkle with paprika if desired.
7
Bake until edges are light brown, about 30 minutes.

743

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 c. Bisquick, 1/2 c. water, 2 cans tuna (6 1/2 oz. each), 1 1/2 c. shredded Swiss cheese, and more.

Yes, Tuna Squares falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
743 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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