Try this homemade Tuna Spread Dip recipe the whole family will love. Made with sour cream, tuna, Parmesan cheese and egg. Easy step-by-step instructions…
This Tuna Spread Dip relies on simple, everyday ingredients such as sour cream, (6 1/2 oz.) can tuna, grated parmesan cheese and boiled egg, chopped. It comes together quickly and makes 4 servings, at about 332 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026