How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Spinach Braid?

You need 7 ingredients. The key ingredients include: 1 (10 oz.) pkg. frozen chopped spinach, thawed and well drained, 1 (6 1/2 oz.) can tuna, drained and flaked, 1 c. Ricotta cheese, drained (or cream-style cottage cheese), 1/2 c. grated Parmesan cheese, and more.

Is Tuna Spinach Braid suitable as seafood?

Yes, Tuna Spinach Braid falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Spinach Braid?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna Spinach Braid Recipe

Name: Tuna Spinach Braid
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 oz.) pkg. frozen chopped spinach, thawed and well drained; 1 (6 1/2 oz.) can tuna, drained and flaked; 1 c. Ricotta cheese, drained (or cream-style cottage cheese); 1/2 c. grated Parmesan cheese; 1 tsp. bottled, minced garlic; 1 pkg. (8) refrigerated crescent rolls; 3 thick slices Provolone cheese (3 oz.)

Tuna Spinach Braid – a delicious recipe with tuna, Ricotta cheese, Parmesan cheese, garlic, crescent rolls, Provolone cheese. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (10 oz.) pkg. frozen chopped spinach, thawed and well drained
1 (6 1/2 oz.) can tuna, drained and flaked
1 c. Ricotta cheese, drained (or cream-style cottage cheese)
1/2 c. grated Parmesan cheese
1 tsp. bottled, minced garlic
1 pkg. (8) refrigerated crescent rolls
3 thick slices Provolone cheese (3 oz.)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
572 kcal
Category
Seafood

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Tuna Spinach Braid

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