How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Salad Composee?

You need 11 ingredients. The key ingredients include: 10 to 12 ounces good-quality solid tuna packed in olive oil, well drained, 2 scallions washed, trimmed and chopped fine, 6 pepperoncini peppers, destemmed and julienned, 3 tablespoons chopped fresh dill, and more.

Is Tuna Salad Composee suitable as seafood?

Yes, Tuna Salad Composee falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Salad Composee?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tuna Salad Composee Recipe

Name: Tuna Salad Composee
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 10 to 12 ounces good-quality solid tuna packed in olive oil, well drained; 2 scallions washed, trimmed and chopped fine; 6 pepperoncini peppers, destemmed and julienned; 3 tablespoons chopped fresh dill; 1/4 cup roasted or smoked almonds, chopped roughly, or a small handful toasted pine nuts; 1/4 cup good-quality olive oil (or the oil the tuna was packed in); 1 tablespoon smooth Dijon mustard; 1 tablespoon whole-grain mustard; 1 teaspoon balsamic vinegar; 1 teaspoon fresh lemon juice or more to taste; 1/4 to 1/2 teaspoon freshly ground black pepper

Tuna Salad Composee – a delicious recipe with olive oil, scallions washed, pepperoncini peppers, dill, almonds, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Tuna Salad Composee

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