How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Quesadilla?

You need 5 ingredients. The key ingredients include: 2 (6 1/2 ounce) cans tuna, drained and flaked, 1/4 cup mayonnaise, 1/4 cup prepared chunky salsa, 6 8-inch flour tortillas, and more.

Is Tuna Quesadilla suitable as seafood?

Yes, Tuna Quesadilla falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Quesadilla?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna Quesadilla Recipe

Name: Tuna Quesadilla
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (6 1/2 ounce) cans tuna, drained and flaked; 1/4 cup mayonnaise; 1/4 cup prepared chunky salsa; 6 8-inch flour tortillas; 3/4 cup shredded cheddar cheese (about 3 oz)

Tuna Quesadilla – a delicious recipe with tuna, mayonnaise, chunky salsa, flour tortillas, cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 (6 1/2 ounce) cans tuna, drained and flaked
1/4 cup mayonnaise
1/4 cup prepared chunky salsa
6 8-inch flour tortillas
3/4 cup shredded cheddar cheese (about 3 oz)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
791 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Tuna Quesadilla

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