Try this homemade Tuna Puttanesca recipe the whole family will love. Made with salt, olive oil, tuna and tomatoes. Easy step-by-step instructions included.
This Tuna Puttanesca relies on simple, everyday ingredients such as salt or pepper, olive oil, albacore tuna steaks and diced green olives. It comes together quickly and makes 4 servings, at about 437 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026