How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Potato Casserole?

You need 7 ingredients. The key ingredients include: 8 medium potatoes, peeled and boiled, salt and pepper, 2 (6 oz.) cans flaked tuna, drained, 2 eggs, and more.

Is Tuna Potato Casserole suitable as seafood?

Yes, Tuna Potato Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Potato Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna Potato Casserole Recipe

Name: Tuna Potato Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 medium potatoes, peeled and boiled; salt and pepper; 2 (6 oz.) cans flaked tuna, drained; 2 eggs; 2 c. milk; 2 Tbsp. grated Parmesan cheese; 1 Tbsp. seasoned fine dry bread crumbs

Tuna Potato Casserole – a delicious recipe with potatoes, salt, tuna, eggs, milk, Parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

8 medium potatoes, peeled and boiled
salt and pepper
2 (6 oz.) cans flaked tuna, drained
2 eggs
2 c. milk
2 Tbsp. grated Parmesan cheese
1 Tbsp. seasoned fine dry bread crumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
358 kcal
Category
Seafood

Eats Now Editorial Team

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Tuna Potato Casserole

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