How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Patties?

You need 10 ingredients. The key ingredients include: 2 cans tuna drained, finely flaked, 1 cup bread crumbs soft, 1/2 cup celery chopped, 1/4 cup scallions, spring or green onions chopped, and more.

Is Tuna Patties suitable as seafood?

Yes, Tuna Patties falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Patties?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna Patties Recipe

Name: Tuna Patties
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans tuna drained, finely flaked; 1 cup bread crumbs soft; 1/2 cup celery chopped; 1/4 cup scallions, spring or green onions chopped; 3 each eggs well beaten; 4 tablespoons vegetable shortening; 2 tablespoons scallions, spring or green onions chopped; 1 tablespoon butter; 1/2 cup sour cream; 1 tablespoon lemon juice

Try this homemade Tuna Patties recipe the whole family will love. Made with tuna, bread crumbs soft, celery and scallions. Easy step-by-step instruction…

This Tuna Patties relies on simple, everyday ingredients such as tuna drained, finely flaked, bread crumbs soft, celery chopped and each eggs well beaten. It comes together quickly and makes 4 servings, at about 437 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Tuna Patties

Tips for the best results

Variations & substitutions

My Personal Notes

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