Try this homemade Tuna Pasta Casserole recipe the whole family will love. Made with green peas, soup, milk and swiss cheese. Easy step-by-step instructi…
This Tuna Pasta Casserole relies on simple, everyday ingredients such as green peas frozen, soup, cream of celery, milk and swiss cheese shredded. It comes together quickly and makes 4 servings, at about 773 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026