How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna-Noodle Casserole?

You need 8 ingredients. The key ingredients include: 1 can tuna, 1 (8 oz.) pkg. noodles, 1/4 c. butter, 1/4 c. flour, and more.

Is Tuna-Noodle Casserole suitable as seafood?

Yes, Tuna-Noodle Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna-Noodle Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna-Noodle Casserole Recipe

Name: Tuna-Noodle Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can tuna; 1 (8 oz.) pkg. noodles; 1/4 c. butter; 1/4 c. flour; 8 oz. cream cheese; 2 c. milk; 1 Tbsp. Worcestershire sauce; salt and pepper to taste

Tuna-Noodle Casserole – a delicious recipe with tuna, noodles, butter, flour, cream cheese, milk. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 can tuna
1 (8 oz.) pkg. noodles
1/4 c. butter
1/4 c. flour
8 oz. cream cheese
2 c. milk
1 Tbsp. Worcestershire sauce
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
641 kcal
Category
Seafood

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Tuna-Noodle Casserole

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