How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Mornay?

You need 10 ingredients. The key ingredients include: 2 1/2 tbsp butter, 1 None medium Spanish onion, finely chopped, 1 stalk celery, trimmed, finely chopped, 1 tbsp flour, and more.

Is Tuna Mornay suitable as seafood?

Yes, Tuna Mornay falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Mornay?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna Mornay Recipe

Name: Tuna Mornay
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 tbsp butter; 1 None medium Spanish onion, finely chopped; 1 stalk celery, trimmed, finely chopped; 1 tbsp flour; 3/4 cup milk; 1/2 cup heavy cream; 1/3 cup grated Cheddar cheese, plus 1/4 cup; 4 oz canned sweet corn, rinsed, drained; 1 (14 oz) can tuna, drained; 3/4 cup stale breadcrumbs

Tuna Mornay

Eats Now Editorial Team · 379 kcal · Seafood

Tuna Mornay – a delicious recipe with butter, Spanish onion, celery, flour, milk, heavy cream. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Tuna Mornay

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