Try this homemade Tuna Melt recipe the whole family will love. Made with water, eggs, onion and pickle. Easy step-by-step instructions included.
This Tuna Melt relies on simple, everyday ingredients such as minced onion, best foods light mayonnaise, salt and paprika to taste and english muffins. It comes together quickly and makes 4 servings, at about 138 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026