Tuna Marinated In Grappa With Maple Syrup & Poppy Seeds Recipe

Name: Tuna Marinated In Grappa With Maple Syrup & Poppy Seeds
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound Atlantic Bluefin tuna steak; 1/4 liter Grappa; 1/4 liter Tamari sauce (can be easily switched for a dark soy sauce); 1 teaspoon Olive oil; 2 tablespoons Dark Maple Syrup; 2 tablespoons Poppy seeds; 1 tablespoon Chopped parsley; 1 Avocado (to serve with); 1 Cucumber (to serve with); Juice of 0.5 lime to finish; Black pepper

Servings: persons

1 pound Atlantic Bluefin tuna steak
1/4 liter Grappa
1/4 liter Tamari sauce (can be easily switched for a dark soy sauce)
1 teaspoon Olive oil
2 tablespoons Dark Maple Syrup
2 tablespoons Poppy seeds
1 tablespoon Chopped parsley
1 Avocado (to serve with)
1 Cucumber (to serve with)
Juice of 0.5 lime to finish
Black pepper

1
Place tuna in a deep bowl and cover with a mix of Tamari sauce & Grappa. Leave refrigerated for about 30min.
2
Using a silicon brush spread a drop of olive oil in a frying pan, heat it up.
3
Dry tuna with a kitchen papper.
4
Continueing using high heat, fry each side for 10 seconds. We want it to be very crispy from the outside and very juicy and tender inside :)
5
Remove to a plate. Spread the maple syrup around the steak. Cover it with a generous amount of poppy seeds. Slice choosing desired thickness.
6
Serve with freshly cut avocado & cucumber. Sprinkle with some lime juice and roughly ground black pepper. Decorate with parsley.

343

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 pound Atlantic Bluefin tuna steak, 1/4 liter Grappa, 1/4 liter Tamari sauce (can be easily switched for a dark soy sauce), 1 teaspoon Olive oil, and more.

Yes, Tuna Marinated In Grappa With Maple Syrup & Poppy Seeds falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna Marinated In Grappa With Maple Syrup & Poppy Seeds

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