How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Fish Roll-Ups?

You need 9 ingredients. The key ingredients include: 2 (6 ounce) cans canned tuna, 3 hardboiled egg, chopped, ¼ cup radish, chopped, ¼ cup onion, chopped, and more.

Is Tuna Fish Roll-Ups suitable as seafood?

Yes, Tuna Fish Roll-Ups falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Fish Roll-Ups?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna Fish Roll-Ups Recipe

Name: Tuna Fish Roll-Ups
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (6 ounce) cans canned tuna; 3 hardboiled egg, chopped; ¼ cup radish, chopped; ¼ cup onion, chopped; ¼ cup stuffed green olive, chopped; ¼ cup sweet gherkin, chopped; ½ cup mayonnaise; 1 cup cheese, cubed or shredded; 10 hot dog buns

Tuna Fish Roll-Ups – a delicious recipe with tuna, egg, radish, onion, green olive, sweet gherkin. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 (6 ounce) cans canned tuna
3 hardboiled egg, chopped
¼ cup radish, chopped
¼ cup onion, chopped
¼ cup stuffed green olive, chopped
¼ cup sweet gherkin, chopped
½ cup mayonnaise
1 cup cheese, cubed or shredded
10 hot dog buns

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
489 kcal
Category
Seafood

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Tuna Fish Roll-Ups

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