How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Casserole?

You need 8 ingredients. The key ingredients include: 2 c. dry noodles, 1 can cream of mushroom soup, 1 soup can milk, 1 can peas, drained, and more.

Is Tuna Casserole suitable as seafood?

Yes, Tuna Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna Casserole Recipe

Name: Tuna Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. dry noodles; 1 can cream of mushroom soup; 1 soup can milk; 1 can peas, drained; 1 can tuna (in water), drained; 1 c. Cheddar cheese, grated; butter; 1 c. potato chips, crumbled

Tuna Casserole – a delicious recipe with noodles, cream of mushroom soup, milk, peas, tuna, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 c. dry noodles
1 can cream of mushroom soup
1 soup can milk
1 can peas, drained
1 can tuna (in water), drained
1 c. Cheddar cheese, grated
butter
1 c. potato chips, crumbled

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
967 kcal
Category
Seafood

Eats Now Editorial Team

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Tuna Casserole

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