How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Casserole ?

You need 7 ingredients. The key ingredients include: 6 oz. (about 2 cups raw) pasta of choice, 1/3 cup grated onion or finely chopped celery, or both, 1 cup grated old cheese, divided, 10 oz can celery or mushroom soup, and more.

Is Tuna Casserole suitable as seafood?

Yes, Tuna Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Casserole ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna Casserole Recipe

Name: Tuna Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 oz. (about 2 cups raw) pasta of choice; 1/3 cup grated onion or finely chopped celery, or both; 1 cup grated old cheese, divided; 10 oz can celery or mushroom soup; 6 oz can of tuna; 1/2 cup milk; bread crumbs or chips, about a handful

Tuna Casserole – a delicious recipe with pasta of choice, onion, old cheese, celery, tuna, milk. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

6 oz. (about 2 cups raw) pasta of choice
1/3 cup grated onion or finely chopped celery, or both
1 cup grated old cheese, divided
10 oz can celery or mushroom soup
6 oz can of tuna
1/2 cup milk
bread crumbs or chips, about a handful

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
358 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Tuna Casserole

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