How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Casserole?

You need 7 ingredients. The key ingredients include: 8 oz. noodles, cooked and drained, 1 small can Carnation milk, 1 can mushroom soup, 1 can tuna, and more.

Is Tuna Casserole suitable as seafood?

Yes, Tuna Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna Casserole Recipe

Name: Tuna Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. noodles, cooked and drained; 1 small can Carnation milk; 1 can mushroom soup; 1 can tuna; 1/2 stick oleo or butter; 1 small onion, diced or thin sliced; cheese, grated or sliced thin

Tuna Casserole – a delicious recipe with noodles, Carnation milk, mushroom soup, tuna, oleo, onion. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

8 oz. noodles, cooked and drained
1 small can Carnation milk
1 can mushroom soup
1 can tuna
1/2 stick oleo or butter
1 small onion, diced or thin sliced
cheese, grated or sliced thin

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
465 kcal
Category
Seafood

Eats Now Editorial Team

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Tuna Casserole

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