Try this homemade Tuna Burgers recipe the whole family will love. Made with tuna, cream of mushroom soup, bread and salt. Easy step-by-step instructions…
This Tuna Burgers relies on simple, everyday ingredients such as small can tuna, cream of mushroom soup, sliced bread and salt and pepper. It comes together quickly and makes 4 servings, at about 39 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026