How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Bolognese?

You need 6 ingredients. The key ingredients include: 1 tablespoon olive oil, 9 ounces chestnut mushrooms, thinly sliced, 14 ounces tuna in water, drained, 1 lb pasta sauce, and more.

Is Tuna Bolognese suitable as seafood?

Yes, Tuna Bolognese falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Bolognese?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna Bolognese Recipe

Name: Tuna Bolognese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 9 ounces chestnut mushrooms, thinly sliced; 14 ounces tuna in water, drained; 1 lb pasta sauce; 1 tablespoon parsley, finely chopped; 14 ounces dried pasta shapes, cooked according to packet instructions

Tuna Bolognese – a delicious recipe with olive oil, mushrooms, water, pasta sauce, parsley, pasta. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 tablespoon olive oil
9 ounces chestnut mushrooms, thinly sliced
14 ounces tuna in water, drained
1 lb pasta sauce
1 tablespoon parsley, finely chopped
14 ounces dried pasta shapes, cooked according to packet instructions

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
952 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Tuna Bolognese

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