How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Balls?

You need 9 ingredients. The key ingredients include: 2 (7 oz.) cans tuna, drained and flaked, 1 (8 oz.) pkg. softened cream cheese, 2 Tbsp. minced celery, 1 Tbsp. minced onion, and more.

Is Tuna Balls suitable as seafood?

Yes, Tuna Balls falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Balls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna Balls Recipe

Name: Tuna Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (7 oz.) cans tuna, drained and flaked; 1 (8 oz.) pkg. softened cream cheese; 2 Tbsp. minced celery; 1 Tbsp. minced onion; 1 Tbsp. lemon juice; 2 Tbsp. prepared mustard; 1/4 tsp. salt; 1/8 tsp. cayenne pepper; 1 hard-boiled egg

Tuna Balls – a delicious recipe with tuna, cream cheese, celery, onion, lemon juice, mustard. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 (7 oz.) cans tuna, drained and flaked
1 (8 oz.) pkg. softened cream cheese
2 Tbsp. minced celery
1 Tbsp. minced onion
1 Tbsp. lemon juice
2 Tbsp. prepared mustard
1/4 tsp. salt
1/8 tsp. cayenne pepper
1 hard-boiled egg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
188 kcal
Category
Seafood

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Tuna Balls

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