Tuna And Ricotta Dip — Seafood recipe

Tuna And Ricotta Dip

Eats Now Editorial Team  · 230 kcal  · Seafood

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Try this homemade Tuna And Ricotta Dip recipe the whole family will love. Made with tuna, ricotta cheese, parsley and capers. Easy step-by-step instruct…

This Tuna And Ricotta Dip relies on simple, everyday ingredients such as (6 oz) tuna in packed in oil, ricotta cheese, chopped parsley and lemon juice. It comes together quickly and makes 4 servings, at about 230 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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